Baking With Julia Puff Pastry with Michel Richard
Master chef Michel Richard bakes creative puff pastries for dinner and dessert. Details
Program: Baking With Julia
Episode: Puff Pastry with Michel Richard
Master chef at Citrus in Los Angeles, Michel Richard, visits Julia Child in her kitchen. Richard demonstrates the making and baking of puff pastries. He creates a tourte milanese filled with layers of spinach, red bell pepper omelet, ham and cheese. For dessert, he creates sunny-side up apricot pastries. Richard designs the pastry to look like eggs sunny-side up.
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Premiere Date: 10/19/1996
Episode Expires: Never
TV Rating: TV-G
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